Serve low fat big franks in a bun or in a hot dish.
Coat in your favorite breading mixture and heat.
Versatile and delicious tasting small cubes.
Low fat alternative to chicken nuggets or fried chicken.
Delicious vegetarian burger with beef flavor.
96% less fat than cooked ground beef
A vegetarian protein alternative to scallops, with mild seasoning, both versatile and tasty.
Hearty vegetarian steak chunks, perfect for breading, in the fry pan or your favorite casserole.
Serve low fat links in a bun or hot dish.