Fluffy, tart, and topped with a buttery crumble, these muffins are the perfect holiday morning wake up call!
SERVINGS: Makes 12 muffins.
3 tablespoons plant-based butter, melted
Grated orange zest from 1 orange
¼ cup chopped walnuts
½ cup flour
2 tablespoons sugar
2 tablespoons brown sugar
¼ teaspoon salt
1 cup plant-based yogurt like Forager
1 neat egg, prepared according to package …