Flavor packed Teriyaki neat crumbles, crunchy kale and red cabbage, and peanutty ginger dressing with a surprising sriracha kick. Makes for a quick and tasty salad that can be served as a side or an entrée!
Can’t get enough of Hot Dogs?? Upgrade your usual hot dogs with a delicious kimchi and create your own gourmet version of Korean style Hot Dogs!! Enjoy this vegan version with Loma Linda’s simple franks and vegan kimchi.
Classic American Hot Dog meets Vietnamese flavors of pickled carrots and onions, mayo and fresh cucumber. Good things come in small packages!
A popular Korean dish which literally translates – “mixed rice”. This is a vegetarian version with a variety of colorful sautéed vegetables, stir fried stakes and sweet gochujang sauce. This dish is addictive!
This recipe is a vegetarian version of a very famous Chinese take-out recipe which has a spectrum of flavors and can be put together in just half an hour!