Fresh, ripe peaches and a nutty gluten-free crust make for a not-too-sweet, guilt-free perfect ending to any meal, especially one shared with friends.
Indulge in nature’s superfood “sweet potatoes” with this gluten-free, vegan and healthy recipe of Bean Chili Stuffed Sweet Potatoes which is a complete meal in itself. Prepared with very few ingredients and minimal efforts, you can enjoy this nutritious meal in just 45 minutes!
Use Loma Linda’s 5 bean chili with a vegan cheese of your choice and crispy, baked fries for the ultimate comfort food – Chili Cheese fries!
Make this vegan, protein-rich dish called “Manchurian neatballs” as a variation to meatballs. This is a fun recipe from Indo-Chinese cuisine served with its signature sweet and spicy chili garlic sauce.
Start your day with this delicious power smoothie made with caffeine free Kaffree Roma, nut butter, bananas, chia and more.
Kaffree Jelly is a vegan and de-caffeinated version of a refreshing Japanese summertime dessert, coffee jelly. Enjoy on its own or top it over our vanilla Latte for a summer treat.
Silky smooth and rich, these beautiful Kaffree Chocolate Pots made with heart healthy ingredients are perfect for dessert – quick to make and luxuriously indulgent!
A vibrant dish filled with vegetables and vegan meatballs we like to call “neatballs!”
A vegan appetizer even your meat-eater guests will enjoy!
Start your morning off with delicious, fluffy vegan pancakes using Neat Egg.