“There isn’t much demand for plant-based tuna alternatives, but there should be. Here’s why brands like TUNO are trying to make a more desirable product,” click here to read more from the Huff Post.
Atlantic Natural Foods Announces Availability of Modern Menu, Expands Assortment of Shelf-Stable, Plant-Based Products for Food Service Professionals
June 7, 2022
Award-winning, shelf-stable manufacturer unveils first-ever, shelf-stable, plant-based chicken alternative in three varieties as part of complete line of meatless proteins and meal starters.
