Atlantic Natural Foods Launches Modern Menu by Loma Linda® Line of Non-GMO, Shelf-Stable, Plant Based Foods for Food Service Operators
Leading Manufacturer of Shelf-Stable, Plant-Based Foods Makes Award-Winning, Sustainable Comfort Foods and Meal Starters Available for Restaurant and Food Service Applications
NASHVILLE, N.C., July 21, 2021 /PRNewswire/ — Atlantic Natural Foods, LLC (ANF), the leading shelf-stable manufacturer of Loma Linda® brand foods, announced today the introduction of its plant based offering for food service operators. Called Modern Menu by Loma Linda, the new food service line features a complete assortment of industrial-size, meatless meal options, including the company’s award-winning Chili, Taco Filling, Sloppy Joe, Southwest Bowl and TUNOTM, which can be used in a variety of food service applications. Providing quick prepare-and-serve convenience, Modern Menu products are available at an affordable cost, substantially lower than comparable proteins.
“Today’s value-driven consumers continue to seek sustainability on restaurant menus,” said J. Douglas Hines, founder and chairman of Atlantic Natural Foods. “Based on best-selling flavors from our retail line, our new food service offering gives restaurant operators the convenience, versatility and efficiency they need to keep …
