Alternative Tuna
Food Navigator Features Loma Linda TUNO Expansion in UK
Food Navigator Features Loma Linda TUNO Expansion in UK
Leading maker of shelf-stable, plant-based foods under the Loma Linda® and TUNO™ brands reports 30 percent year over year growth.
Find Loma Linda Ultimate Vegetarian Chili on Amazon
“If you love the comforting taste of chili this time of year, but you’re looking for a healthier option, the Loma Linda Ultimate Vegetarian Chili is the perfect option. This is 100% plant-based, you can purchase on Amazon, and it’s gluten-free, non-GMO, and ready in 60 seconds in the microwave. It also comes in these convenient packages that are shelf stable, so it’s great for an easy dinner. Everyone can have the comfort food, but it’s a little healthier. You can also add it to your favorite casserole or nachos because it’s such a great way to get the food you want, but such a healthier version!” – Emily Foley, lifestyle expert & TV host
Click on the video below.
We loved seeing our Ultimate Vegetarian Chili featured in a segment about yummy (and healthy!) treats that won’t wreck your resolutions! Thank You Parker Wallace for making our Chili look so crave-worthy!
Click on the video below.
Thanks to VegNews for highlighting our plant-based complete meal, Chipotle Bowl, in their article – “The Essential Vegan Guide to Pantry Staples.” Click here to check out what they had to say about Chipotle Bowl, and of course see what else made the list!
“I don’t know about you, but since quarantine started I’ve been eating the same foods over and over again. I know, so boring. Whether you’re craving tacos, sloppy joes or something in between, Loma Linda has you covered with their 60-second plant based meal options.”
Read the full article by clicking here.
Hawaiian Bowl and Ultimate Vegetarian Chili to Debut at Costco Stores this Summer
NASHVILLE, N.C., May 21st, 2020 /PRNewswire/ — Atlantic Natural Foods, LLC (ANF), leading manufacturer of shelf-stable, plant-based foods, announced today the company is preparing to launch two new shelf-stable, plant-based Meal Solutions—Hawaiian Bowl and Ultimate Vegetarian Chili—under its award-winning Loma Linda® brand. The new products were developed in collaboration with Costco and will start rolling out over the beginning of summer with the Hawaiian Bowl. Additionally, the company is increasing its production in its Joint Venture operation in Thailand with Pataya Food Group under Healthy Life Foods Co., Ltd., while enhancing production in its North Carolina facility to meet increased product demand.
“In 2016, we committed to bringing tasty, shelf-stable, better-for-you, portable foods to the world at a good value, and we’re pleased to experience a 40 percent sales increase year over year,” commented J. Douglas Hines, Atlantic Natural Foods chairman. “In seeing our strongest numbers to …
neat Foods creator, Laura Lapp went on the RJ Harris show and talked about a potential meat shortage, and how neat foods’ plant-based offerings can help fill the gap.
Hear the full interview by clicking here.
Plant-Based Food Sales See Greatest Gains Yet as Meat Shortage Fears Grow
With the meat processing industry in a tailspin amid Tyson and Smithfield plant closures owing to outbreaks of COVID-19, there is a potential nationwide meat shortage looming. This shortage, coupled with consumer uncertainty during this anxious time, has seemingly contributed to a surge in demand for plant-based alternatives. Big thanks to Fortune for spotlighting Loma Linda and many other plant-based brands!
Read the full article by clicking here.
Leading manufacturer of plant-based foods puts forth safety measures, employee benefits
NASHVILLE, N.C., March 16, 2020 /PRNewswire/ — Atlantic Natural Foods, LLC (ANF), the leading shelf-stable manufacturer of Loma Linda® and TUNO™ brands, today announced actions taken to ensure safety of its employees, stakeholders, customers and consumers in response to COVID-19.
Atlantic Natural Foods has been observing COVID-19 and preparing for all circumstances and has instituted the following measures to address the current situation. The Company places the safety and well-being of its management, employees, colleagues, stakeholders, suppliers, customers, consumers and families as the highest priority as we continue to monitor and respond to the COVID-19 Coronavirus.
As the shelf-stable leader, the Company understands its products are important for providing for those in need during this period and take this need seriously. Its first commitment will remain toward its existing customer base and plant-based consumers. Instruction has been given to ANF’s factories to “gear up” to full production of critical …